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Wedding Packages

 

Price List  

Seated Menu 

Solitaire     $35.00 Per Person. 

Princess     $48.00 Per Person 

Marquis     $68.00 Per Person 
 

Buffet Menu 

The Prices for the above selections with a $5.00 additional fee per person. 

All Packages Include White China & Linen

All Prices are subject to a 23% Service Charge & Taxes 

Solitaire Seated Menu Presentation 

Four Hours of Brand Name Liquors, Domestic Beers, Non-Alcoholic Beer, House Wines and Assorted sodas.

Champagne Toast for All Guest

(in the form of a station) 

Fresh Vegetable Crudités Presentation 

Choose 3 of the following Hot Hor D’oeuvres

Thai Beef Skewers     Spanikopita

Vegetable Egg Rolls    Sweet & Sour Meatballs

Chicken Empanada     Puff Pastries  

Wild Mushroom Triangles 

Garden Salad 

Choice of One Entrée for Seated

Choice of two for Buffet

Sautéed Chicken with Herb Butter   Chicken Piccata

Beef Tips in a burgundy Sauce   Flounder Mahi Mahi

Red Snapper with Lemon Dill Sauce   Other Entrée’s PR 

All Entrée’s Served with:

Red Roasted Potatoes or Rice Pilaf  Chef Selection of Vegetable

Fresh Rolls and butter     Coffee, Hot Tea

Vanilla Ice Cream Parfait 

Princess Seated Menu Presentation 

Four Hours of Brand Name Liquors, Domestic Beers, Non-Alcoholic Beer, House Wines and Assorted sodas. 

Champagne Toast for All Guest

(in the form of a station) 

Fresh Vegetable Crudités Presentation

Assorted Cheese And Cracker Display w/dip 

Choice of 3 Hot Hors D’oeuvres

Thai Beef Skewers    Spanikopita

Vegetable Egg Rolls   Sweet & Sour Meatballs

Wild Mushroom Triangles  Chicken Empanada

Tempura Chicken    Scallops Wrapped in Bacon

Seafood Thermador    Miniature Chicken Cordon Bleu

Mushrooms Stuffed w/Boursin Cheese Puff Pastry 

Fresh Garden Salad or Caesar Salad

Choice of 1 Entrée/ Two Entrée’s with Buffet 

Sliced Sirloin with Meat Sauce    Chicken Marsala

Sliced London Broil w/ mushroom Sauce Flounder Florentine w/Lemon  

All Entrées served with:

Red Roasted Potatoes or Rice Pilaf   Chef’s Selection of Vegetable

Chocolate Mousse      Fresh Rolls and Butter

Coffee, Hot Tea and Herbal Teas 

Marquis Seated Menu Presentation 

Four Hours of Brand Name Liquors, Domestic Beers, Non-Alcoholic Beer, House Wines and Assorted sodas. 

Champagne Toast for All Guest

(in the form of a station) 

Fresh Vegetable Crudités Presentation

Assorted Cheese And Cracker Display w/dip 

Choice of 3 Hot Hors D’oeuvres

Thai Beef Skewers    Spanikopita

Vegetable Egg Rolls   Sweet & Sour Meatballs

Wild Mushroom Triangles  Chicken Empanada

Tempura Chicken    Scallops Wrapped in Bacon

Seafood Thermador    Miniature Chicken Cordon Bleu

Mushrooms Stuffed w/Boursin Cheese Puff Pastry 

Fresh Garden Salad or Caesar Salad 

Choice of 1 Entrée/Two Entrée’s w/Buffet 

Perite Filet and 4oz crab cake   8oz Filet Mignon

Baked Salmon and Petit Filet of Chicken  Chicken Oscar  

All Entrée’s Served with:

Red Roasted Potatoes or Rice Pilaf  Chef Selection of Vegetable

Fresh Rolls and butter     Coffee, Hot Tea 

White Chocolate Mousse or Chocolate Mousse w/Raspberry Sauce  



 
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